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How to avoid mycoplasma infection?

How to avoid mycoplasma infection?

How to Avoid Mycoplasma Contamination in Cell Culture – The Ultimate Guide!

Hey there, science enthusiasts! Today, we’re diving into the sneaky, invisible world of mycoplasma contamination—the ultimate cell culture troublemaker. If you work with cell cultures, you NEED to know how to keep these microscopic mischief-makers out of your experiments. 

What is Mycoplasma Contamination? And Why Should You Care?

Mycoplasma are tiny bacteria without cell walls (think of them as the ninja warriors of the microbial world). They're small—so small they can slip through standard bacterial filters and go totally undetected under a normal microscope. And guess what? They can completely mess up your results! Mycoplasma contamination can:

  • Alter cell growth and metabolism (hello, unreliable data!).
  • Cause weird genetic changes (mutations, anyone?).
  • Lead to cell death (RIP, precious cultures).

That means if you’re running experiments and ignoring mycoplasma, you might as well be throwing your data into a black hole.

Where Does Mycoplasma Come From?

Like uninvited party crashers, mycoplasma can sneak into your lab from all sorts of places:

  • Contaminated cell lines – Bringing in new cells? You might be bringing in trouble.
  • Lab personnel – Yep, YOU could be the culprit. Mycoplasma live in human mouths and can hitch a ride via aerosols (gross but true).
  • Reagents and media – Contaminated FBS, water, or supplements can spell disaster.
  • Sloppy lab practices – Sharing reagents, using non-sterile equipment, or working with poor aseptic techniques? Uh-oh!

The Mycoplasma-Free Scientist’s Survival Guide

Want to keep your cell cultures happy, healthy, and free from contamination? Follow these tried-and-true tips!

1. Master Aseptic Techniques Like a Pro

  • Always work in a biosafety cabinet (BSC) – Think of it as your contamination-free fortress.
  • Gear up! Gloves, lab coats, and masks aren’t just for show; they stop contamination from YOU.
  • Keep it clean – Regularly disinfect surfaces, incubators, and equipment.
  • Don’t talk, sneeze, or sing over open culture dishes (your cells don’t need a soundtrack).
  • Use dedicated pipettes and media for different cell lines—no sharing!

2. Screen and Quarantine New Cell Lines (Better Safe Than Sorry!)

  • Quarantine incoming cell lines like they’ve just landed from outer space.
  • Test immediately for mycoplasma before they join your main culture collection.
  • Say NO to sketchy cell sources! Only buy from reputable cell repositories.

3. Test, Test, and TEST Again!

You wouldn’t eat food without checking if it’s fresh, right? Same rule applies here—test your cell cultures regularly!

  • Fluorescent DNA staining (DAPI or Hoechst) – Lights up mycoplasma like a crime scene.
  • PCR-based assays – Detects sneaky mycoplasma DNA.
  • ELISA and culture-based tests – More confirmation never hurts!
  • How often? At least once a month, or anytime your cells start acting weird.

4. Use Only High-Quality Reagents and Media

  • Buy from trusted suppliers – No bargain bin FBS, please.
  • Filter sterilize everything before use.
  • No sharing reagents – Mycoplasma love an all-access pass.

5. Keep Your Lab Spotless

  • Wipe down surfaces and incubators with 70% ethanol or an anti-mycoplasma disinfectant.
  • Stick to a one-way workflow – Don’t move contaminated stuff near clean cultures.
  • Autoclave or toss contaminated materials to prevent spread.

Oh No! You Found Mycoplasma. Now What?

Breathe, don’t panic, and follow these steps:

1. Isolate Contaminated Cultures Immediately

Move them out of your incubator NOW! The longer they stay, the more havoc they wreak.

2. Treat or Trash Infected Cells

  • Use antibiotics like Plasmocin or MycoZap to try and fight off the invaders.
  • If it’s a lost cause… dispose of the cells (RIP, but it’s for the greater good).

3. Deep Clean the Lab (Like a Crime Scene!)

  • Disinfect everything – incubators, BSCs, pipettes, the works!
  • Toss out any media or reagents that might have been contaminated.
  • Retest remaining cultures to make sure you didn’t miss anything.

4. Learn From the Mistake (and Don’t Let It Happen Again!)

  • Strengthen lab safety protocols.
  • Train lab members to be mycoplasma-fighting superheroes.
  • Increase mycoplasma testing frequency.
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